About us
Sausage Go is not just an ordinary sausage stand.
It is the creation of two passionate gourmets: Marek, an experienced Czech chef, and Henk, a Belgian entrepreneur with a refined palate. Their story begins with a shared desire to elevate the humble sausage.
Marek, who has worked in renowned restaurants for over 20 years, longed to unleash his creativity. He envisioned something unique—a tasty and convenient dish that combines tradition with a modern twist. His expertise and years of experience in various establishments across Europe were instrumental in this vision.
During a trip to Innsbruck, Henk stumbled upon a shop offering high-quality sausages and salamis. He was struck by the fact that such a diverse selection was lacking back home in the Czech Republic. Why shouldn’t quality meats be easily accessible? Motivated by this question and his long-standing passion for gourmet foods (think of 17 years in the chocolate business!), Henk embarked on a mission to bring this quality to the Czech market.
Their paths crossed not because of sausages, but because of a shared love for good food and innovative thinking. And thus, the company Sausage Go was born.
What is Sausage Go?
It offers a diverse selection of high-quality sausages and salamis. These products come from local producers who meet their strict standards, ensuring that every bite is an explosion of flavor. But that’s not all.
These sausages are made with love, using traditional methods and the finest ingredients. They even offer a unique, handcrafted vegan sausage, perfect for health-conscious food lovers who don’t want to miss out on a flavor party.
What really sets us apart?
Sausage Go isn’t just about food;
it’s about a love for quality and a desire to elevate everyday meals.
It’s a testament to the power of passion and collaboration, proving that even the humble sausage can become a culinary adventure.
